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Happy Hour - Daily - 5pm to 7pm

 

Weekend Features
 
October 24th thru October 26th

APPETIZERS
Stoned Crab Fish & Chips
Beer Battered Cod, Deep Fried and served with Steak Fries and Chipotle 
Tartar Sauce $11.95

ENTREES
Crab Stuffed Salmon
Pan Seared Atlantic Salmon topped with Shallots and a Honey Chipotle Sauce. $24.95
Land & Sea
Fire Grilled Ribeye Steak, prepared to your liking, served with three Grilled Scallops and topped with a Scampi Butter Sauce. $28.95
Veal Feature
Veal Medallions, dusted with Seasoned Flour, sauteed and topped with Lump Crab, Shitake Mushrooms, finished in a Cream Sherry Demi Glace. $22.95

 $5 Happy Hour Appetizers @ Bar (Happy Hour 5 to 7pm Daily)
Wings
Tossed in a Honey Mustard Sauce
Mussels
Simmered in a White Wine Garlic Butter
Flatbread Pizza
Garlic, Spinach, Blue Cheese, Goat Cheese, and Provolone
$5 Happy Hour Martinis @ Bar (Happy Hour 5 to 7pm Daily
  • Butterscotch Martini
  • Blueberry Pie 
  • Dirty Martini
  • Black Raspberry Ganache Martini
  • Blushing Martini
1905 Brookside Road, Macungie, PA 18062  |  Phone: 610-398-8060  |  Fax: 610-398-8077  |     
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2010 Stoned Crab